All Day Dining
All Day Dining
Herald & Devoy Restaurant offers a selection of European delights along with classical Irish dishes and an extensive wine list. The sculptured walls and ceilings create intimate booths, seating banks and private enclaves for dining.
What'll it be?
Nibbles
€ 9.50
Roast garlic aioli & sour cream dips
1*,3, 7, 10 ,12
€ 4.50
Starters
€10.50 / €15
€10.50 (8 wings)
€15 (17 wings)
Special house blend sauce, blue cheese dip & side salad
1*, 7,9, 10, 11, 12
€ 9.50
Stir fried Pak choi, ginger & soy dipping sauce
1, 4, 6, 11,12
€ 9 / €13
€9 Medium | €13 Large
Tortilla chips, spicy beef, guacamole, sour cream & melted cheese
7, 12
€ 12 / €16
€12 Medium | €16 Large
Crisp gem lettuce, sourdough croutons, crispy bacon lardons & parmesan shavings
1*, 3, 4, 7,10, 12
€ 7.50
Melted taleggio cheese, toasted pine nuts & dressed leaves
7
€ 7.50
Ripe tomatoes, rustic Italian bread, basil & balsamic vinegar
1*
Vegan Starters
€9 Medium | €13 Large
Tortilla chips, spicy bean cassoulet, guacamole, & melted cheese
9, 12
Melted vegan cheese, toasted pine nuts & dressed leaves
9, 12
Vegan Main Course
Marinated tofu, spinach, tomatoes, green peppers, chilies, aromatic spices blend served with naan & basmati rice
6
Tomato sauce, topped with vegan cheese, sweetcorn, mushroom, peppers, onions and fresh tomatoes
1*,6, 7, 12
Penne pasta with a spicy, rustic tomato and chili sauce
1*, 9, 12
Mains
Brioche bun, crisp lettuce, tomato, choice of cheddar or blue cheese & your choice of sweet potato, skinny or hand cut fries
1, 3, 7, 10, 12
Seasoned with our house blend rub, brioche bun, chipotle mayo & BBQ dip. Served your choice of sweet potato, skinny or hand cut fries
1, 3, 7, 10, 12
Grilled flat cap mushrooms, confit vine cherry tomatoes, tenderstem broccoli, choice of brandy peppercorn sauce or bearnaise butter. Served with a side of vegetables and potatoes
7, (12)
Grilled flat cap mushrooms, confit vine cherry tomatoes, tender stem broccoli, tarragon jus and creamed potato
7, 9, 10, 12
Baked olive & basil polenta cake, light basil effused cream, rocket salad.
Served with a side of vegetables & potatoes
7, 12
Haddock in a golden beer batter, mint & mushy peas, rustic tartare sauce, chunky chips
1*, 3, 4, 10, 12
Tomatoes, green peppers, chilies, aromatic spices & fragrant herbs served with naan, basmati rice, lime & yogurt dressing
Tofu & Spinach € 17.00 (6)
Chicken € 18.00 (7)
Prawns € 20.00 (2) (7)
1*, (4), (6), (7)
Sides
The Italian Job Mains
Classic tomato sauce, topped with mozzarella
Choose from 4 toppings:
Chicken, ham, pepperoni, mushroom, pineapple, peppers,
red onion, sweetcorn, tomatoes & chili.
1, 3, 7, 10, 12
The Italian classic with tomato sauce & topped with mozzarella
1*, 6, 7, 12
The Italian classic with tomato sauce & topped with mozzarella
1*, 6, 7, 12
Tomato sauce, topped with mozzarella, sweetcorn, mushroom, peppers, onions & fresh tomatoes
1*, 6, 7, 12
Free from gluten & dairy’ pizzas available
Chorizo, goats’ cheese, coriander, spicy creamy tomato sauce
1*,7, 9, 12
Classic dish with crispy pancetta & unctuous creamy sauce
1*,3, 7, 12
Fed & Watered
Steak wrapped in crispy bacon – the perfect bar snack.
7, 10, 12
Must to be tried to be believed! Served with 2 pints, longnecks or glasses of house wine.
Brioche bun, crisp lettuce, tomato, choice of cheddar or blue cheese & your choice of sweet potato, skinny or hand cut fries.
1, 3, 7, 10, 12
Served with a pint of Rockshore or Guinness.
seasoned with our house blend rub, brioche bun, chipotle mayo & BBQ dip. Served your choice of sweet potato, skinny or hand cut fries.
1, 3,7,10, 12
Served with a pint of Rockshore or Guinness.
roast garlic aioli & sour cream dips.
1, 3,7,10, 12
Served with 2 pints, longnecks or glasses of house wine.
Desserts
Mini meringue shells, raspberry 3 ways, fresh cream & white chocolate shavings
3, 7
Boulaban ice cream, banana, chocolate & toffee sauce, almonds, whipped cream and cherries
3, 7,8**
Kids Corner
To Start
Main Course
Desserts
Allergens
1. Cereals containing gluten, *wheat; **rye, ***barley, ****oats 2. Crustaceans 3. Egg, 4. Fish,5. Peanuts,6. Soybeans ,7. Milk 8. Nuts; * hazelnuts, **almonds, ***cashew, *****macadamia 9. Celery,10. Mustard 11. Sesame seeds,
12. Sulphur dioxide and sulphites, 13. Lupin 14. Molluscs
